Our Organic Sourdough Loaf is a rustic, artisanal bread made with time-honored techniques and 100% organic ingredients. Crafted with a natural three-day temperature-controlled fermentation process, this loaf boasts a rich, tangy flavor and a beautifully chewy crust. Perfectly balanced with an airy interior, it's ideal for sandwiches, toasting, or enjoying with your favorite toppings. Made from organic unbleached flour, our sourdough is wholesome, nourishing, and full of character—baked fresh with care.
Enjoy the simple joy of traditional bread, baked the natural way.